[Vision2020] Fw: PCA Sentencing: Historic Milestone in Food Safety

lfalen lfalen at turbonet.com
Tue Oct 6 17:14:10 PDT 2015






-----Original Message-----
Subject:  PCA Sentencing: Historic Milestone in Food Safety
From: "Food Quality & Safety" <info at foodquality.com>
To: "L ROGER FALEN" <lfalen at turbonet.com>
Date: 10/06/15 15:31:20

Food Quality & Safety 
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 www.foodqualityandsafety.com October 6, 2015  
 
   
 

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UPCOMING EVENTS:10.12 & 10.13.2015 - Cornell Food Systems Global Summit
10.13 - 10.15.2015 - Food Safety & Sanitation Short Course for Food Manufacturers
10.20.2015 - Internal Auditor Workshop
  




EUPDATE NEWS EXCLUSIVE
PCA Prison Terms Put Industry on Notice About Accountability

 The guilty verdicts and long prison terms for the top executives at the now defunct Peanut Corporation of American for their roles in the Salmonella outbreak in 2008-2009 mark an historic milestone in food safety, according to industry observers and those involved in food safety efforts who applaud a case that resulted in the harshest sentences to date for corporate executives held responsible for causing foodborne illness.
FULL ARTICLE >

 PRODUCT SPOTLIGHT
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 For 20 years, food companies around the world have relied on the award-winning DuPontTM BAX® System for accurate, reliable pathogen detection. As part of your quality control system, the automated DNA-based test provides rapid results to help you make product release decisions with confidence, protecting your company and your brand.

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IN OTHER NEWS
Phosphorus Additives Might Have Unintended Effects

 Phosphorous-based processed food additives have useful properties including bactericidal action, but might alter bone and mineral metabolism, according to human and animal studies.
FULL ARTICLE >

 PRODUCT SPOTLIGHT
Unique Hanging Systems!
 Hill Brush is constantly researching, developing and adapting products to create the highest quality, innovative products on the market. Their latest creation is the color coded hanging system, the latest in storage innovation. The color coded plastic hanging system has a strong, reinforced rail with color coded hangers to securely and hygienically store your products. Hooks are crack, shatter and tear resistant and can easily be disassembled for cleaning. Available in 7 colors to complement HACCP practices, the ergonomic plastic hanging rail is a necessity for hygiene conscious processing plants.

The stainless steel hanging system is a feat of engineering and is the result of a rigorous design and manufacturing process. This robust, ergonomic, practical hanging system sits away from the wall, for easy cleaning and to limit bacteria growth. Each element has been designed for practicality with each hanging point purposefully spaced to accommodate a variety of products, even a bucket!

These unique hanging systems are only available from Hill Brush and provide flexible, hygienic storage solutions. Never has a product line offered so much flexibility and choice, visit www.hillbrush.com to find out more.

IN OTHER NEWS
Food Quality & Safety is Now on Twitter!

Follow us on Twitter to stay connected with the latest news, trends, and research in the food industry: @FQSmag


FULL ARTICLE >

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FROM PREVIOUS EUPDATE
Drones Take to the Skies to Keep Food Safer

 The Association for Unmanned Vehicle Systems predicts that 80 percent of the commercial drone market will be agricultural uses. The trade group that represents producers and users of drones recently conducted a study, “The Economic Impact of Unmanned Aircraft Systems Integration in the United States,” and found that precision agriculture has the most commercial promise in part, for unmanned aerial vehicles or drones’ ability to use sensors to scan plants for health problems, record growth rates and hydration, and locate disease outbreaks.
FULL ARTICLE >
FROM AUG./SEPT. ISSUE OF FOOD QUALITY & SAFETY
Flexible CIP User-Configurable Solutions

Food and beverage manufacturers recognize that having proper clean-in-place methods for closed systems is not only a regulatory requirement, but it also makes good business sense by ensuring consumer food safety and product quality.
FULL ARTICLE >
  
 
 
      
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